| District | CACHAR | BMC Name | SALCHAPARA ANCHALIC BMC | Flora Category | Spices | Type of Flora | Herb |
| Local Name of Flora | Holud | Local Language | Bengali ,Other , | Common Name of Flora | Turmeric | Scientific Name | Curcuma longa |
| Variata | Forma | Sub Species | Flora Variety | Local | |||
| Part Used | Rhizome (Both fresh and dry) | Uses | Used in curries | Other Details |