District | BONGAIGAON | BMC Name | SRIJANGRAM ANCHALIC BMC | Flora Category | Condiments | Type of Flora | ["Tree"] |
Local Name of Flora | Dalchini | Local Language | Bodo ,Bengali ,Assamese ,Other , | Common Name of Flora | Cinnamon | Scientific Name | Cinnamomum verum |
Variata | Forma | Sub Species | Flora Variety | Local | |||
Part Used | Bark | Uses | Consumed as condiments | Other Details | Small piece of dried bark is chewed with betel nut |